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предјело
A small dish served before the main courses of a meal. In some cases the purpose is to stimulate or tease the appetite but usually the purpose is to reduce the appetite without spoiling it for the main meal. Although this food is characteristically served in small portions, it can be elaborately prepared with expensive ingredients.
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향상
- 품사: 명사
- 동의어:
- 용어블로그:
- 분야/도메인: 식당
- 카테고리: 기타 레스토랑
- Company: Restaurant Schools
- 제품:
- 두문어-약어: