almacenamiento básico

almacenamiento básico

A storage method in MS-DOS and Windows for primary partitions, extended partitions, and logical drives.

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분야/도메인: 소프트웨어
카테고리: 운영 체제
Company: Microsoft
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유사 용어 보기

almacenamiento

유제품; 버터

Bulk butter should be kept in poly-lined cartons under refrigerated (32 to 38¡F; 0-3¡C) conditions for up to four months or frozen (-10 to -20¡F; -23 to -29¡C) for up to one year. ...

básico

소프트웨어; CRM 애플리케이션

Un nivel de privilegios que especifica que el usuario tiene acceso a objetos que el usuario posee o comparte. El nivel básico es el nivel de privilegios con la menor cantidad de ...

básico

화학; 일반 화학

basic that of base, as base in chemistry is considered an element for a main chemical reaction

porcentaje de incentivos previsto

소프트웨어; 운영 체제

A target award that is defined as a percent of a basis and provided in cash or stock according to compensation level. The basis is usually the annualized fixed pay rate, but can ...

desviación de precios total

소프트웨어; 운영 체제

The sum of line price variance amounts for a vendor invoice when compared with related purchase order lines.

importe de desviación unitario

소프트웨어; 운영 체제

The amount of variance between the invoice net unit price and the purchase order net unit price when invoice lines and purchase order lines are compared.

compensación variable

소프트웨어; 운영 체제

Compensation paid above fixed compensation as an incentive for an employee to meet certain goals or objectives on behalf of the company. This compensation includes incentives such ...

autorización de tarjeta de crédito

소프트웨어; 운영 체제

The process of verifying the credit card holder's identification and credit worthiness when a sales order is fulfilled. If the transaction was preauthorized, the credit card ...

preautorización de tarjeta de crédito

소프트웨어; 운영 체제

The process of verifying the credit card holder's identification and credit worthiness before a sales order is processed and fulfilled. The merchant asks the credit card company ...

뉴스 속의 용어

bacalao guisado

Bacalao (cod fish) is consumed in the Dominican Republic year round but is mostly prepared in almost all Dominicans households during Lent and Easter. ...