The yellow to deep red, cherry-like fruit of a Brazilian tree of the myrtle family. These fruit, which are now grown in the U.S., are slightly acid and are eaten out-of-hand and used in jams and ...
An oval winter squash with a ribbed, dark green skin and slightly sweet orange flesh. May be eaten baked or directly from the shell. The word squash comes from the Massachusetts Indian word ...
Also known as "Sugar Apple," this is the sweet pulpy fruit of a tropical American tree. The skin of this heart-shaped fruit is sweet and custard-like. It is similar in flavor to a mild cherimoya. ...
An oval winter squash with a ribbed, dark green skin and slightly sweet orange flesh. May be eaten baked or directly from the shell. Also known as "acorn squash."