licor

licor

A sweetened spirit flavored with fruits, herbs, spices, seeds, flowers, nuts, spices, etc., which can be based on anything from brandy to rum to whiskey; also called cordials.

0 0

향상

이미지 추가

품사: 명사
동의어:
용어블로그:
분야/도메인: 음료
카테고리: 증류주
Company:
제품:
두문어-약어:

자세히

내 용어집에 추가

기타 언어:

자세히

하고 싶은 말

유사 용어 보기

licor de marrasquino

음료; 증류주

A clear, somewhat dry liqueur made from Marasca cherries, pits included, with a subtle bitter almond flavor.

Cooler

음료; 증류주

Bebida en vaso alto con diferentes tipos de licores, sabores, hielo en cubos y bebidas caronatadas y cáscaras de frutas.

rakia

음료; 증류주

(También conocido como Rakija o Raki) es una bebida alcohólica popular en los Balcanes y que se produce por la destilación de fruta fermentada.

crema de menta

주류; 증류주

A mint-flavored liqueur which can be either green or white (clear). It is the main ingredient in a Grasshopper.

kirsch

주류; 증류주

A dry, clear brandy distilled from cherries, pits included.

whisky escocés

주류; 증류주

A whisky that must be distilled and aged for at least 3 years in Scotland, but can be bottled elsewhere. “Blended Scotch” is a combination of up to 50 different malt whiskies and ...