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Ски

Првиот овошје јогурт во Велика Британија, започна во 1963 година во еден разпенвам форма садови.

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Company: Nestle
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ферментација

유제품; 요거트

Process where bacteria or yeast triggers a chemical reaction, which creates simpler compounds from previous complex compounds. In yoghurt, fermentation refers to the process of ...

хомогенизација

유제품; 요거트

In milk, the process of homogenization breaks fat modules into small pieces to allow it to fully mix and combine with milk; also guarantees each container of yoghurt/milk contains ...

бифидус

유제품; 요거트

A strain of probiotics that is very beneficial to the health, specifically the digestive system.

со култури

유제품; 요거트

Refers to products that have live ("friendly") bacteria in them.

кефир

유제품; 요거트

Can be considered a drinkable yoghurt, but typically categorized as a milk drink.

пектин

유제품; 요거트

Usually found in yoghurts sold in the United States, pectin is a additive that yields a creamier and thicker consistency at a lower cost; pectin is naturally found in some fruits ...

뉴스 속의 용어

лосос

A meaty fish with firm, flavorful flesh. High in protein, the meat is an excellent source of Omega-3 fatty acids. It can often be found on our fresh ...