geotermalna energija

The capacity for doing work. Forms of energy include: thermal, mechanical, electrical and chemical. Energy may be transformed from one form into another.

geotermalna para

에너지; 일반 사항

Steam drawn from deep within the earth.

dekonstrukcija - razdvajanje, poništavanje u cilju pronalaženja i prikazivanja predpostavki, retoričkih strategija i nejasnoća u tekstu. Rastavljanje hijerarhijskog poredka suprodstavljenog, kontrastovanog dvojčanog značenja, kao npr. stvarnost/priviđenje, priroda/kultura, razum/ludost a kako bi se pokazalo slijedeće: a.) da je jedno značenje podređeno drugom značenju, b.) da dvojčano iskazano služi kao garancija tačnosti, c.) da su oba dvojčana iskaza obuhvaćena jedno drugim

문학; 일반 사항

To take apart, to undo, in order to seek out and display the assumptions, rhetorical strategies and blind-spots of texts. The dismantling of hierarchical binary oppositions such ...

demistifikacija, skidanje maske sa nekoga ili nečega, razotkrivanje nečijeg pravog lica

문학; 일반 사항

For Barthes, the funtion of the mythologists, as opposed to that of the myth-makers, was to counter myth by exposing what he saw as delusion or lies (…) He wished to open the eyes ...

disciplina

문학; 일반 사항

Discipline involves the organization of the subject in space through dividing practices, training and standarization. It produces subjects by categorizing and naming them in a ...

dodatak

문학; 일반 사항

In Derrida's reading of Plato in Dissemination, Derrida would agree with Plato's notion of writing as a supplement or as a pharmakon. As a supplement introduced to the body, the ...

trag

문학; 일반 사항

The essential or constitutive process by which every sign is related to every other.

nemogućnost odlučivanja, donošenja neke odluke

문학; 일반 사항

Effect of writing where the later is concieved, by Derrida, as a system of spacing and differences that encompasses language in general. As a site where the effects of writing are ...

뉴스 속의 용어

banana

The world's most popular fruit. The most common U.S. variety is the yellow Cavendish. They are picked green and develop better flavor when ripened off ...